Chilli Paneer Recipe: Prepare this delicious restaurant style chilli paneer in 10 minutes
Chilli Paneer Recipe is one of the Indo Chinese dishes which is served as a breakfast or starter, usually it is served as a side with rice or Schezwan rice, so the taste of the food gets doubled, here we have prepared it with a mixture of sauces. An amazing Chilli Paneer Recipe has been made in which Paneer has been fried and later cooked with onions, so let us quickly look at this recipe and prepare it step by step.
All the ingredients required to make Chilli Paneer Recipe are listed below, you can increase or decrease them as per your requirement.
500 grams cheese 1 cup corn flour 3 spoon tomato ketchup 2 teaspoons soy sauce 2 tsp schezwan sauce salt as per taste 2 capsicum 250 grams onion 1 teaspoon ginger powder 50 grams green chilli 2 spoons green chilli chutney 3 teaspoons grated ginger 3 teaspoon garlic paste 2 teaspoon vinegar 1 cup oil 2 teaspoon butter
Chilli Paneer Recipe
Everyone likes to eat Paneer and everyone likes dishes made from Paneer, so you can keep this Chilli Paneer Recipe in your wedding party function. Protein and many nutrients are found in abundance in Paneer. Which is delicious to eat and also very beneficial for health, so you can include this dish in your diet, so now let us know the recipe of making chilli paneer.
Step 1: Fry the Paneer
First of all cut 500 grams of paneer in triangle shape, now keep the paneer pieces in a bowl and sprinkle 1 teaspoon of salt and mix well. Now add 1 teaspoon of corn flour on it and mix well. Now sprinkle 1 teaspoon of water in it and mix it well. Mix well, now add another spoon of corn flour and mix well. Now you have to heat the oil in a pan and then fry the paneer in it.
Step 2: Cut Vegetables
Now cut capsicum in triangular shape, chop onion and green chilli finely, grind ginger and garlic and make a paste, and take out all the sauces in separate bowls and keep them aside.
Step 3: Prepare the embroidery
Now put 2 spoons of oil in a pan and heat it. Now add ginger and garlic paste in it. Cook for 1 minute. Now add finely chopped onion, green chillies and mix well and let it cook till the onion becomes golden in color. Now add 3 Add spoon chilli sauce, 3 spoon tomato sauce, 3 spoon dark sauce and 2 spoon vinegar. To cook the sauce, add corn flour puree (take 1 spoon corn flour in a bowl, now add 1 cup water in it and mix well). Add salt as per taste.
Now cook on medium flame till it thickens. Now add chopped capsicum in it. Let it cook for 5 minutes. Now add fried paneer in it. Let it cook for 5 minutes. Now add 7 to 8 pieces of thickly chopped onion on it and mix well. Mix, let it cook for 5 minutes and turn off the gas.
Chilli Paneer Recipe is ready. You too must try this delicious recipe at home using this recipe and double the fun of your food.
We hope that you would have found this recipe easy to make. Using this recipe, you too can make delicious Chilli Paneer at home and give your family a new taste experience.
