Everyone likes hot Besan Paneer Chilla Recipe for breakfast at home. It is full of taste. If you do not feel like eating parathas, then you can enjoy a different taste by making Besan Paneer Chilla Recipe at home. It is very easy to make Cheela and you can prepare it in a few minutes, Besan Paneer Cheela Recipe makes your morning tea and evening snack even more fun.
Besan Paneer Chilla recipe is very beneficial for taste as well as health. Use of Paneer in this recipe makes it a healthy dish. If you have never tried Besan Paneer Chilla at home before then follow the easy steps of this recipe. By reading this you can easily make Besan Paneer Chilla Recipe.
Besan Paneer Chilla Recipe Ingredients: Besan Paneer Chilla Recipe
The ingredients used to make Besan Paneer Chilla Recipe are given below, you can increase or decrease these ingredients as per your choice.
1 cup gram flour
1 teaspoon turmeric
1 tsp Kashmiri red chilli powder
1 teaspoon celery
1 tsp salt
3 to 4 cups water
1 teaspoon ginger garlic paste
1 teaspoon garam masala
2 small finely chopped onions
2 green chillies finely chopped
1 cup grated cheese
1 cup finely chopped coriander
Besan Paneer Chilla Recipe
It will take you a total of 20 minutes to make this recipe. This recipe is very beneficial for health. Gram flour reduces the risk of heart disease and it reduces the amount of cholesterol in the body, hence this recipe is also very good for a healthy diet. To make this recipe which is more beneficial, step by step points are given below, by following them you will be able to make delicious healthy gram flour paneer cheela.
Step 1: Prepare gram flour batter
First of all, sieve the gram flour in a big bowl, now add red chilli powder, celery, finely chopped chillies, finely chopped green coriander, mix everything well, now add water little by little to thicken the gram flour. Now add chaat masala, salt, garam masala and mix well.
Step 2: Grate cheese
Grate the cheese and keep it aside in a plate. Now we will prepare cheela using a non-stick pan, for which you have to keep the pan on slow flame of gas and when the pan becomes slightly hot, pour the gram flour batter on the pan with the help of a spoon and spread it in a round shape. Keep in mind that you should 1. Gram flour has to be taken in tablespoon size.
Step 3: Bake Cheela
Bake the spread cheela on slow flame of gas. After about 2 minutes, pour oil on the pan with the help of a spoon in such a way that the oil reaches the other side of the cheela. Now turn the cheela with the help of a spoon and let it cook from the other side. Put grated cheese on it. Now fold it and take it out in a plate. Similarly prepare cheelas of the entire batter.
Besan Paneer Chilla Recipe is ready, serve it with tomato chutney, green chutney, it tastes very tasty when eaten hot, so serve it hot and enjoy this recipe.
We hope that you must have liked this recipe, you must try this recipe once and if you want to ask any question related to this recipe, then do comment us.